Nutrition Information

Product

Comments

Srvg. Size

Prepared

Cal

Pro.

gm

Fat

gm

Sat. Fat

gm

Trans Fat

gm

Carb.

gm

Sugar

gm

Fiber

gm

Chol

mg

Ca

mg

Fe

mg

Na

mg

Vit C

mg

Vit A

IU

ABBREVIATIONS: Amt = Amount; Srvg. Size = Serving Size; Cal = Calories; Pro. = Protein; Sat. Fat = Saturated Fat; Trans Fat = Trans Fatty Acid; Carb. = Carbohydrates; Chol = Cholesterol; Ca = Calcium; Fe = Iron; Na = Sodium; Vit C = Vitamin C; Vit A = Vitamin A

Salsa Seasoning

Dry Mix

1g

0

0

0

0

0

0.5

0

0

0

0

0

150

0

0

Prepared w/ Tomato

2 Tbsp.

10

.5

0

0

0

3

1

0

0

0

0

150

9

300

* Each can will yield 4½ gallons Salsa Sauce.

Using government commodity canned tomatoes, the cost is less than 1¢ per ounce.

Using purchased canned tomatoes, the finished cost is approximately 1.5¢ per finished ounce.