E-Z Made And Instant Custard Mixes
Serve perfect custard with the same delicate flavor and texture as a homemade custard. No Baking. Just add the E-Z Made Custard Mix to hot milk - stir - chill - serve. Not only can Bernard’s E-Z Made Egg Custard be made with either fluid milk or Non-fat Dry milk, but the yield is 50% greater than custard made with water.
E-Z Made Egg Custard can also be used to prepare an instant - no bake - Bread Pudding, this recipe is found on the product label.
GLUTEN FREE
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PACK SIZE |
6 @ 3 lb., 12 oz. |
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PRODUCT DESCRIPTION |
Egg Custard, E-Z Made |
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YIELD PER CASE |
621 - ½ cup servings |
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We now have bypassed the usual and developed a product that now has the feel, texture and taste of homemade custard. However, the product requires only the addition of boiling water.
It is not necessary to beat our Custard Mix to death - all that is required is the complete blending of materials with the water. The custard will set without any refrigeration. However, served chilled is the best method of presentation. Bernard Custard will not break, bleed or pull away from a crust like fresh made or other types. GLUTEN FREE
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PACK SIZE |
6 @ 3 lb., 12 oz. |
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PRODUCT DESCRIPTION |
Egg Custard, Instant |
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YIELD PER CASE |
333 - ½ cup servings |
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