Our “Fruit Crisp Fillings” may be used as a pie filler, cobbler filler, a fruit betty or strudel.  No peeling, slicing, coring or paring of fruit.  Each #10 can contains its own separate package of crisp topping for sprinkling over the prepared Fruit Crisp Mix before baking.

These Fruit Crisp Filling Mixes are a blend of low-moisture fruits and other carefully selected ingredients.  Only the addition of water is required to prepare a delicious Fruit Crisp Filling.  No additional sugar and/or other ingredients are necessary.

In addition to the label directions showing how to make sheet pans of Fruit Crisp Mix to cut into portion servings, the labels also have directions for preparing luscious “Fruit Bars”.

NOTE: Each #10 can makes up 118 fluid ounces of filling, of which 80 fluid ounces is FRUIT -
or 40 - ¼ cup servings of fruit.